Peach & Fresh Vanilla Cheesecake Topped With Cream Cheese Icing, Peaches Glaze On Graham Cracker Crust

Pure Vanilla Bean Cheesecake Mixed With Rich Chocolate Cookie Crumbles On A Chocolate Graham Crust

English Toffee Cheesecake On A Chocolate Graham Cracker Crust Topped With Chocolate Ganache & Heath Bars

Coconut Cheesecake Topped With Vanilla Cream & Toasted Coconut On A Graham Crust

Pure Vanilla Bean Cheesecake Swirled With Fresh Blueberry Compote & Lemon Curd. Topped With Glazed Blueberries & Lemon Zest

Hot & Creamy Crab Dip Served With Crispy Pita Chips Or Warm Pretzel Rods. Our Famous Recipe Dates Back To 1994

Crispy Sprouts & Homemade Pork Belly, Drizzled With Balsamic Glaze & Topped With Parmesan Cheese

Homemade Tomato Bruschetta On Warm, Toasted Flatbread, Shaved Parmesan Cheese, Fresh Basil Leaves & Drizzled With Olive Oil & Balsamic Glaze

8oz Of Fresh Cut Calamari, Buttermilk, Seasoned, Hand Breaded & Fried, Served With Homemade Tomato Marinara

Classic Jumbo Gulf Shrimp, Steamed With Old Bay, Served With Homemade Cocktail Sauce & Lemon

Classic Jumbo Gulf Shrimp, Steamed With Old Bay, Served With Homemade Cocktail Sauce & Lemon

Tri-Colored Tortilla Chips Topped With Marinated Steak, House Chimichurri Sauce, Cheddar Jack Cheese, Pico Di Gallo, Fresh Jalapeños & Fire Roasted Corn

Hand Battered Chicken, Tossed In Hot, Medium or Mild Sauce, Served With Carrots & Celery, Choice Of House Ranch Or Blue Cheese Dressing

Fresh Jumbo Wings, Fried & Tossed In Your Choice -$2 Off Every Sunday (reg $12.90)

Fresh Jumbo Wings, Fried & Tossed In Your Choice -$4 Off on Sundays (reg $24.90)

Hand Crafted, Salted, Bavarian Style Soft Pretzel Paired With Warm Beer Cheese & Brewpub Mustard

Classic Beef Base With Sweet Onion, Topped With Toasted Bread & Melted Crispy Edged Provolone

Traditional Chesapeake Style Tomato Base With Crab Meat & Vegetables, Topped Off With A Dollop Of Extra Crabmeat

Two Time Winner Of Mt. Airy’s Chili Cook Off, Loaded With Local Ground Beef From Wagner’s Meat Locker, Topped With Cheddar Jack, Sour Cream & Green Onion

Mixed Greens Topped With Cucumber, Carrot, Tomato, Red Onion & Croutons

Crisp romaine, shaved parmesan cheese, garlic, croutons, and creamy caesar dressing

Sweet Asian Chili Grilled Chicken On A Bed Of Chopped Cabbage, Fresh Spinach, Shredded Carrots, Topped With Crispy Noodles & Sliced Almonds; Served With Homemade Lemon Parmesan Dressing

Seasoned 6oz Wagner Sirloin, Grilled To Temp On A House Salad With Marinated Peppers & Creamy Goat Cheese, Topped With Croutons

Honey Old Bay Crispy Chicken On Our House Salad Topped With Bacon, Cheddar Jack Cheese & Croutons

Cajun Seasoned Grilled Chicken, On A Bed Of Mixed Greens, Topped With Roasted Corn, Pico De Gallo, Avocado, Fresh Jalapeños & Cheddar Jack Cheese, Topped With Crispy Tortilla Strips

Cilantro Lime Marinated Shrimp, Over A Jasmine Rice Bowl, Topped With Shredded Romaine Lettuce, Pico De Gallo, Roasted Corn, Cheddar Jack Cheese & Avocado, Drizzled In Creamy Cilantro Lime Sauce

Greek Marinated Chicken, Grilled & Sliced Over A Bed Of Jasmine Rice With Tomato Feta Relish, Pepperoncini Peppers, Kalamata Olives, Sliced Cucumber & Tzatziki Sauce; Served With Cilantro Jalapeño Lime Hummus & Grilled Pita Bread

Seasoned 6oz Wagner Sirloin, Grilled To Temp, On Top Of Spinach, Jasmine Rice, Marinated Peppers, Sliced Red Onion & Creamy Goat Cheese

Crispy Or Grilled Boom Boom Shrimp, Over A Jasmine Rice Bowl Topped With Shredded Romaine Lettuce, Pico De Gallo, Roasted Corn & Cheddar Jack Cheese

Hand Pattied Half Pound Burger Locally Sourced From Wagner’s Meat Locker In Mt. Airy, Grilled To Temp With Lettuce, Tomato, Raw Onion & Mayo, On A Brioche Bun

5oz Chesapeake Seasoned Lump Crab Cake, Topped With Lettuce & Tomato On A Brioche Bun, Served With Lemon & A Side Of Homemade Tarter

In House, Slow Cooked Corned Beef, Sauerkraut, Melted Swiss, Thousand Island On Griddled Marble Rye

6oz Local Wagner Sirloin, Grilled To Temp Sliced & Topped With Lettuce, Tomato, Marinated Peppers & Creamy Goat Cheese On Ciabatta Bread

Crispy Hand Breaded Shrimp Or Grilled Shrimp, Tossed In Sweet & Spicy Boom Boom Sauce, Cheddar Jack, Lettuce & Pico Di Gallo, Tucked In Flour Tortillas

Crispy Hand Breaded Shrimp Or Grilled Shrimp, Tossed In Sweet & Spicy Boom Boom Sauce, Cheddar Jack, Lettuce & Pico Di Gallo, Tucked In Flour Tortillas

Greek Marinated Chicken, Tzatziki Sauce, Feta, Marinated Tomato Relish, Diced Onion & Cucumber Tucked In Warm Pita Bread

Crispy Hand Breaded Buttermilk Chicken, Tossed In Spicy Nashville Sauce, Topped With Sliced Pickles & House Made Slaw, On A Brioche Bun

Grilled Chicken Breast, Mixed Greens, Homemade Tomato Bruschetta, Shaved Parmesan & Balsamic Glaze On Ciabatta

Half Pound Of Thinly Sliced Local Ribeye From Wagner’s Meat Locker In Mt. Airy, Seasoned & Flat Top Grilled With Sautéed Onions & Peppers, Topped With Melted Provolone, Lettuce, Tomato & Mayo On A Hoagie Roll

Tender, slow cooked, baby back ribs glazed with BBQ Sauce

Wagner's tender and juicy 16oz bone-in handcut cowboy ribeye

Wagner's tender 14oz handcut center sirloin strip

8oz Flavor packed steak

Fresh grilled salmon

Hand battered chicken tenders with fries and homemade honey mustard for dipping

Memories Beer Battered Cod, Fries, Coleslaw & Homemade Tarter

Crispy plant based chik'n nuggets with fries; pair with your favorite sauce

Hand Pattied Half Pound Burger Locally Sourced From Wagner’s Meat Locker In Mt. Airy, Grilled To Temp With Lettuce, Tomato, Raw Onion & Mayo, On A Brioche Bun